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Franciscan Sugar Desert Popular Q&A

Q: What is the use of sugar in desserts?
A: Sugar improves the taste of desserts, providing sweetness. Sugar also adds volumn, texture, and in many products acts as a preservative. Read More »

Q: What is the function of sugar in a dessert?
A: Mainly, sugar adds taste and sweetness to a dessert. It can also act as a minor binding agent when melted and in a more liquid-like state. Sugar also forms a cr... Read More »

Q: What Desserts Can You Make With Brown Sugar?
A: Spice cakes work best with brown sugar as they are generally richer and less sweet. Brown sugar adds a smoky caramel flavor to baked goods, and is usually used ... Read More »

Q: What are snacks or desserts that are sugar free?
A: How about Air Popped Popcorn or dried cranberries? Recipe for sugar Read More »

Q: What dessert in made with sugar and egg yolks?
A: Many many desserts have sugar and egg yolks. One would be a creme Read More »

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